Misal pav recipe.
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Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, misal pav recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Misal pav recipe is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Misal pav recipe is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have misal pav recipe using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Misal pav recipe:
- Make ready of Green Grams 250g.
- Take of Onion 1 (big)– Chopped.
- Prepare of 🍅 Tomato 3 – Chopped.
- Take of Red chilli Powder.
- Make ready of Slat as per taste.
- Take of Misal Masala -5.
- Prepare of Water 💦💧 34FL OZ (1000ml).
- Take of Indian Mixed snacks (which is not crunchy and not sweet).
- Get of Chopped Onions – one for topping.
- Make ready of NOTE: Total is 2 onions one is for frying and 1 more is topping.
- Prepare of Bread 🍞.
- Prepare of Oil -.
Steps to make Misal pav recipe:
- Take a pan Saute in los flame now add Chopped onions till turn aromatic..
- Now add Chopped tomatoes and mix well. Let it get cooked gently..
- Now add all the spices like Red chilli powder, salt, Misal pav Masala, Turmeric, and add Green Gram sprouts cook till oil is getting released.
- Now add Water 💦 and adjust water consistency Cover it and let it get cooked till oil starts to float indicated misal is ready..
- Add coriander leaves and snacks and serve HOT with bread🍞🔥.
So that is going to wrap it up with this special food misal pav recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!