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Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lumpiang gulay. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lumpiang Gulay is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lumpiang Gulay is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have lumpiang gulay using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lumpiang Gulay:
- Take 1 of egg.
- Prepare of Carrot.
- Get of Cabbage.
- Get of Potato.
- Get of Spring rolll wrapper.
- Take of Soy.
- Prepare of Oyster sauce.
- Prepare of Black pepper.
- Get of Onion.
- Make ready of Some French beans.
Steps to make Lumpiang Gulay:
- Wash and sliced allbthe veggies intobthin slices.Set aside.Separate wrapper one by one and save for later use..
- Sautee onion and all the veggies and season with soy and oyster sauce then continue to cook until half done.Then sprinkle with black peppeelr.Remove from wok and let it cool down..
- When its ready scoop one tbsp and place in the middle of wrapper and start to roll.Seal the edge by brushing with egg..
- Then heat wok and add in.cooking.oil and slowly fry it.Seeve it with vinegar or ketchup (optional).
So that is going to wrap it up with this exceptional food lumpiang gulay recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!