Chicken Soto Soup.
Chicken Soto Soup is food natural is anything we all would like to do, although it is hard. With the intention to eat healthy, you must first make the right nutrition choices. Eating healthy is all approximately what you eat, which makes the options very crucial in your results.
Hey everyone, it is me again, Nazanin, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken soto soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Soto Soup is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken Soto Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken soto soup using 29 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Soto Soup:
- Make ready 1 kg of chicken.
- Take 2 of bay leaves.
- Take 4 of kaffir lime leaves.
- Get 2 of lemongrass.
- Make ready 2 cm of galangal.
- Make ready 1 of lt water.
- Make ready 1 tsp of salt.
- Make ready 1 tsp of sugar.
- Make ready 1/2 tsp of peper.
- Make ready 3 of spring onions.
- Prepare 2 of Celery stalks.
- Take leaves of Celery.
- Get of Rice noodles.
- Make ready 2 of potatoes.
- Prepare 3 of boiled eggs.
- Get 2 tbsp of cooking oil.
- Take of Grounded spices:.
- Prepare 1/2 of red onion.
- Make ready 5 of garlic cloves.
- Get 3 cm of turmeric.
- Get 2 cm of ginger.
- Make ready 4 of candle nuts.
- Get 1 tbsp of coriander seeds.
- Make ready of Chili sauce :.
- Prepare 10 of birdeye chilies.
- Get 5 of garlic cloves.
- Take 3 of candle nuts.
- Get 1/2 of tap salt.
- Prepare of Water to boil.
Steps to make Chicken Soto Soup:
- Blend the spices that need to be ground in a blender until smooth..
- Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well..
- After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well..
- Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside..
- Peel boiled eggs and cut into half. Put aside..
- Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside..
- Chop celery leaves, put aside..
- If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it..
- After the chicken cooked properly, take them out of the soup and shred them, put aside..
- When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy..
- You can add rice on the side too. Happy cooking.
So that’s going to wrap it up with this exceptional food chicken soto soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!