Bean Sprout Soup (Instant Pot).
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Hello everybody, it’s me again, Etan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bean sprout soup (instant pot). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bean Sprout Soup (Instant Pot) is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Get 1 of regular white onion.
- Make ready 4 stalks of celery.
- Make ready 1 package of bean sprouts.
- Prepare 1/2 cup of olive oil.
- Make ready 1/2 teaspoon of pepper.
- Get 1 teaspoon of salt.
- Take 2 tablespoon of celery salt.
- Take of Won Ton Soup Base.
- Make ready 2 Tablespoons of Dried Parsley Flakes.
- Prepare 2 cloves of garlic, minced.
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves.
- Cut white onion into medium sized pieces.
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot".
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes).
- Chop celery and add to pot, add spices. Cook for additional 5 minutes..
- Make 6 cups won ton soup base to desired flavour..
- Add bean sprouts, soup base and stir..
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve..
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