Recipe of Nanny’s Stuffed Portobello mushrooms-excellent for diabetics Perfect for Diet

Nanny’s Stuffed Portobello mushrooms-excellent for diabetics.

Nanny’s Stuffed Portobello mushrooms-excellent for diabetics

Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is eating natural and organic is something we all would like to do, although it’s hard. With the intention to consume healthy, you must first make the right nutrition choices. Eating healthy is all about what you eat, which makes the options very crucial to your results.

Hey everyone, it is me again, Xavia, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, nanny’s stuffed portobello mushrooms-excellent for diabetics. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Nanny’s Stuffed Portobello mushrooms-excellent for diabetics is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook nanny’s stuffed portobello mushrooms-excellent for diabetics using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:

  1. Take 1 of portobello mushroom cap, cleaned of gills and drizzled with olive oil, salt and pepper.
  2. Make ready 1 cup of frozen hash browns per cap.
  3. Make ready 1 cup of browned, seasoned and drained ground beef and onions.
  4. Get of Shredded cheddar cheese, divided. Put some in the filling and leave some for the top. As much as you want.
  5. Get of Sour cream optional.
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Steps to make Nanny’s Stuffed Portobello mushrooms-excellent for diabetics:

  1. Preheat oven to 400. Mix all the above ingredients in a bowl. Pile and mound on top of mushroom cap. Place in oven for about 15-20 minutes. Remove and add cheddar to the top and back in the oven to melt. I dolloped mine with sour cream. It finishes with wonderful crispies..

So that’s going to wrap it up with this exceptional food nanny’s stuffed portobello mushrooms-excellent for diabetics recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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